MEAT, POULTRY, AND SEAFOOD
Meat
1 steak
2 ground beef
3 stewing beef
4 roast beef
5 ribs
6 leg of lamb
7 lamb chops
8 tripe
9 liver
10 pork
11 pork chops
12 sausages
13 ham
14 bacon
Poultry
15 chicken
16 chicken breasts
17 chicken legs/ drumsticks
18 chicken wings
19 chicken thighs
20 turkey
21 duck
Seafood
FISH
22 salmon
23 halibut
24 haddock
25 flounder
26 trout
27 catfish
28 filet of sole
SHELLFISH
29 shrimp
30 scallops
31 crabs
32 clams
33 mussels
34 oysters
35 lobster
1. beef
2. ground beef
3. roast
4. stewing meat
5. steak
6. pork
7. sausage
8. roast
9. chops
10. spare ribs
11. bacon
12. ham
13. lamb
14. leg
15. chops